A+ Udon Noodles (453g) are thick, soft wheat noodles made in the traditional Japanese style. With their smooth, elastic texture and mild flavor, they’re perfect for hearty soups like “Kake Udon” or “Tempura Udon.” They also work wonderfully in stir-fries and pan-fried dishes. An ideal base for authentic and satisfying Asian meals.

Ottogi Somen Noodles (500g) are extra-fine Korean wheat noodles with a smooth texture and quick cooking time. Perfect for light soups, cold noodle salads, or traditional dishes like “Naengmyeon” and “Janchi Guksu.” Their mild flavor makes them the ideal base for a variety of Asian recipes – served hot or cold.

Ottogi Thin Ribbon Noodles (500g) are flat, narrow wheat noodles in the Korean style – ideal for soups, light stir-fries, or wok dishes. Their delicate texture and uniform shape offer a pleasant bite and even cooking. Thanks to their neutral flavor, they pair well with broths, soy-based sauces, vegetables, or meat.

Ottogi Soba Noodles (400g) are classic Korean buckwheat noodles with a slightly nutty flavor and firm texture. They’re versatile – delicious cold with dipping sauce (as in “Memil Guksu”) or served hot in broth or stir-fries. These noodles are an authentic and balanced foundation for healthy, light Asian meals.

Super Q Misua Noodles (160g) are ultra-thin, traditional Filipino wheat noodles that cook very quickly. Ideal for light soups such as “Almondigas” or “Misua with Patola.” Their delicate texture and neutral flavor make them a perfect match for broths, vegetables, and meat. A great choice for quick, comforting Asian-inspired dishes.

Super Q Pancit Canton Noodles (227g) are classic stir-fry Filipino wheat noodles inspired by Chinese cuisine. With a medium thickness and springy texture, they’re perfect for hearty noodle stir-fries with vegetables, meat, or seafood. Quick to prepare and versatile – ideal for making authentic Pancit Canton dishes at home.

Super Q Pancit Canton Noodles (454g) are classic Filipino stir-fry wheat noodles inspired by Chinese cuisine. With a medium-thick, springy texture, they are perfect for hearty pan dishes with meat, vegetables, or shrimp. These noodles absorb flavors beautifully and cook quickly – great for family meals or Asian-style gatherings.

HS Quick-Cooking Noodles (400g) are pre-cooked Asian wheat noodles with an especially short cooking time. Perfect for those who need a fast and tasty meal – whether in soups, stir-fries, or as a side dish. With their smooth, slightly elastic texture and neutral flavor, they pair well with soy sauces, broths, and Asian spices. A convenient solution for quick meals.

HS Quick-Cook Instant Noodles (375g) are pre-cooked Asian wheat noodles designed for extra-fast preparation. Just pour hot water over them or boil briefly – and they’re ready for soups, stir-fries, or creative noodle dishes. With a smooth texture and neutral taste, they’re the ideal base for quick, everyday Asian meals.

Oh Ricey Pho Kho Rice Noodles (500g) are traditional Vietnamese rice noodles, specially made for the famous pho soup recipe. These wide, flat rice noodles are soft yet chewy, perfectly absorbing the flavors of rich broth. Ideal for authentic pho dishes as well as various Asian soups and stir-fries.

Oh Ricey Pho Kho Rice Noodles (200g) are traditional Vietnamese rice noodles, perfectly suited for the famous pho soup. These wide, flat noodles are soft yet chewy and absorb the flavors of the broth excellently. Ideal for authentic pho dishes and versatile Asian recipes.